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Jaclyn

Smoked Salmon Bagel Sandwich

Indulge in the perfect harmony of flavors with my Smoked Salmon Bagel Sandwich. This delightful creation combines the luxurious taste of smoked salmon with the creaminess of cream cheese, the crunch of fresh vegetables, and the satisfying chew of a toasted bagel. It's a breakfast or brunch option that exudes elegance while being incredibly easy to make. Join us on a journey of culinary bliss as we show you how to create this mouthwatering, smoky sensation that will leave you craving more!


The Ingredients:

  • 2 bagels (your choice of flavor)

  • 4 ounces (113g) of smoked salmon slices

  • 4 tablespoons of cream cheese (plain or flavored)

  • 1/4 red onion, thinly sliced

  • 1/2 cucumber, thinly sliced

  • Salt and pepper to taste

  • Optional additions: sliced tomatoes, avocado, lettuce

The Method:

  1. Preheat your oven or toaster oven to 350°F (175°C).

  2. Slice the bagels in half horizontally and place them on a baking sheet. Toast them in the preheated oven for about 5-7 minutes or until lightly golden and crispy.

  3. Remove the toasted bagels from the oven and let them cool slightly.

  4. Spread a generous amount of cream cheese on each bagel half. The creamy base will provide the perfect backdrop for the flavorful toppings.

  5. Lay the smoked salmon slices on the bottom half of each bagel, creating an even layer.

  6. Top the salmon with the thinly sliced red onion and cucumber, These ingredients add a fresh and tangy dimension to the sandwich.

  7. Season with a pinch of salt and pepper to enhance the flavors.

  8. If desired, add additional toppings like sliced tomatoes, avocado, or lettuce for extra texture and taste.

  9. Place the top half of the bagel on the sandwich, gently pressing down to secure all the ingredients together.

  10. Take a moment to capture a photo of your tempting Smoked Salmon Bagel Sandwich. Share it with your friends and watch as their mouths water in anticipation!

  11. Serve your Smoked Salmon Bagel Sandwich immediately, or wrap it tightly in parchment paper or foil for a delightful on-the-go option.

  12. Take a satisfying bite into the crisp bagel, encountering the smoky richness of the salmon, the creaminess of the cheese, and the delightful crunch of the vegetables. Let the flavors dance on your taste buds, transporting you to a culinary paradise.

Elevate your breakfast or brunch experience with our Smoked Salmon Bagel Sandwich—a symphony of smoky, creamy, and fresh flavors that will leave you craving every bite. With its combination of luxurious smoked salmon, creamy cream cheese, and vibrant toppings, this sandwich offers a delightful balance of textures and tastes. Whether you enjoy it at home or take it on the go, this recipe will become a go-to favorite for its simplicity and delectable appeal. So, grab a bagel, layer on the ingredients, and savor the smoky delight of this irresistible creation!

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